- 1350 g unsalted butter
- 1800 g sugar
- 25 g vanilla essence
- 10 chicken eggs
- 1350 g chocolate chips
- 2250 g wheat flour
- 30 g baking soda
- 10 g salt.
- Beat butter, sugar, and vanilla until smooth.
- Add the eggs, beat until blended.
- Add the flour, baking soda, and salt. Stir until blended
- Enter the chocolate chips and stir well.
- Form the dough into small balls, place on a baking sheet and bake in a hot oven tempeature of 180 C unti dry.
- emove and let cool.